Complete Guide On Nespresso Machine How To Use
Today’s coffee maker has become an extremely comfortable product, helping users to enjoy coffee easily and quickly. Let’s learn about the Nespresso machine how to use below to optimize and produce the best coffee!
How to choose coffee beans
Robusta or Arabica?
There are two popular types of coffee beans in the world: Robusta and Arabica. Robusta coffee varieties will have a bitter and stronger taste while Arabica will have a more sour taste. Choosing the type of coffee beans to help you get the coffee taste you want.
Choose according to taste
Taste is very important when looking for a coffee bean. If you are interested in having a strong and smooth coffee taste, you should choose coffee beans that have a dark, glossy appearance and are roasted for a longer time. If you want coffee with a more bitter taste, choose coffee with a shorter roasting time and light-colored beans.
Choose according to the amount of caffeine
You can tell the amount of caffeine contained in coffee by the color of the roasted beans:
- A darker color of coffee bean means it has lower caffeine content.
- Lightly colored seeds have a higher concentration of caffeine.
- Moderate caffeinated espresso beans are roasted moderately.
Check the roasting date
Don’t forget to check the coffee roasting deadline. Buying ground coffee should be avoided, as the beans in this category have not undergone any special processing.
Choose reputable brands
- Pay attention to quality brands, as they will give you the best coffee beans
- You must buy the product with the lowest amount of preservatives
- The beans may not provide the most accurate flavor, but your product should be flawless.
- This is the fastest way to ensure that you get the best coffee.
6 Steps on Nespresso machine how to use
How to use Nespresso machine? With a basic, easy-to-understand guide to using Espresso coffee machines that anyone can do. There are four basic steps you need to take to make a good coffee with an Espresso coffee machine.
Step 1: Preparation
You need to prepare ingredients for your coffee including coffee cups, sugar and most importantly, pure roasted coffee powder. You should pay attention that the roasting time should not be too fast or too long, to ensure the aroma of the coffee without being bitter.
Step 2: Start the coffee machine
20 to 30 minutes before making your coffee, start the engine to warm up the boiler and coffee cup. The perfect temperature should be 85 – 92 degrees Celsius and of course, the right pressure level will be between 8.3 to 9.3.
Step 3: Grind the coffee powder
You just need to put the coffee beans in the machine to grind.
After finishing the grinding process, you need to use a sufficient amount of coffee to put into the machine. Normally, to make 30ml of Espresso, about 8 grams of powdered coffee is needed.
Step 4: Compress the coffee
After you put the coffee powder in the handle, use a tamper to compress the coffee. When compressing, you need to use moderate force, neither too strong nor too weak to ensure the coffee is evenly compressed in the handle.
Step 5: Boil coffee
Boil water directly from the coffee machine. You add enough water to the boiler. Then turn on the switch to let the dispenser boil water. By the time the machine heats up to boiling water, you should be ready to make coffee.
Step 6: Pressure the coffee
In this step, you put the coffee powder into the machine through the filter. Note that an estimated 1 cup will be about 7g of coffee powder. Then, you squeeze the coffee powder down. The pressure also affects the quality of your coffee cup. You should not squeeze too tightly or not tightly enough, causing the water to flow slowly or quickly, causing the cup of coffee to burn or not fragrant enough.
Most of the functions of this machine are with pipes that need to be cleaned after use. You should regularly check the coffee pipes for too much coffee and need to be cleaned immediately to avoid affecting the quality of the coffee being produced.
Choice of coffee beans
One of the notes when making coffee with a machine is the careful selection of coffee beans. The coffee beans always have to be really pure because otherwise the butter will cling to the surface more and cause a much higher degree of burning. To do this you need to have certain knowledge about coffee beans, which will help you have a delicious cup of coffee more easily.
For a more aromatic and fresher coffee, you should buy freshly roasted and ground coffee beans, instead of buying ground coffee. The coffee flavor comes from the essential mixture of aromas inside the coffee bean. When ground, the inside of the bean will be exposed to air, and over time will react with the air, causing the coffee to lose its aroma.
Remember to store the beans in an airtight container. Coffee has the ability to absorb odors – that’s why coffee grounds can replace baking soda in your refrigerator. This means that if coffee is not stored in an airtight container, it can absorb the odors of other foods.
Coffee enthusiasts often argue a lot about how to store coffee at the correct temperature. Some people recommend keeping the beans in the refrigerator if they will run out for a week and transferring the beans for several weeks to the freezer. Others claim to just keep the coffee in a cool, dark place.
How to clean the Nespresso coffee machine?
1. Clean the filter right after mixing it
You remove the handle from the machine and remove any remaining coffee grounds in the pulp container. Do not discharge coffee baits into the sewage pipes because the oily residue of coffee grounds can easily block the water lines running the coffee machine for a long time.
These need to be noted when cleaning the filter handle of the coffee machine:
- Do not smash the Filter face directly into the bag of residue causing distortion – Use a brush to apply the residue firmly in the filter.
- Do not wash with cold water as it will cool down the filter for the next phases.
- Clean the espresso machine filter
2. Clean the coffee machine at the end of the day
After a day of continuous operation, the coffee grounds as well as other dirt remaining on the coffee machine cleaning the coffee machine will help ensure the quality of the coffee cups. Because if you do not clean the coffee crumbs that are stuck on the machine, you may have mold containing many bacteria that affect the health of customers and the taste of the coffee cup after brewing.
Regular cleaning of the coffee machine will help increase the life of the most effective coffee machine, saving money. Ensure that the machine is always operating smoothly, avoiding problems during the operation to serve customers.
In addition, cleaning the coffee machine regularly also helps us save maintenance costs. That is why, at the end of the day, we need to clean the coffee machine once to ensure its operation. How to clean your espresso machine at the end of the day includes the following steps:
Step 1: Clean the Coffee Headgroup
Attach the single handle to the headgroup, use a small towel wrapped in the handle and then press the hot water rinse to remove the coffee residue. This residue will be deposited into the glass filter.
Clean the machine wall and filter screen with a brush until clean. Note that when using a mesh cleaning brush, be gentle because this strainer is quite thin. After finishing cleaning, continue to rinse water to wash away dirt.
Step 2: Clean the steaming hose
- Prepare a wet washcloth to cover the steam hose of the coffee machine. Drain the steam in the tap for about 10 seconds to allow the steam to soften the residue in the tap.
- Remove the wet towel and rinse the water one more time to allow the dirt to drain out.
- Cover the steam hose with a wet washcloth and drain about 10 sheets of water so the steam softens the residue in the hose. – Remove the wet towel and rinse again with water to remove all stains.
Step 3: Clean the wastewater container
The sump is a place to drain the drainage processes that include coffee grounds. Coffee drainage holes have small holes, so if you do not clean the coffee grounds, the coffee grounds will be deposited, blocking the drain hole, causing the machine to spill all the machine floor, which can cause electric shock.
After each shift, you need to lift the wastewater tray and rinse the water, coffee residue drifting from the tray, and then re-position.
The use of a special coffee machine cleaning solution to clean the wastewater tray.
Step 4. Clean the outside of the coffee machine
The last stage is to clean the outside of the coffee machine is very simple, you just need to use a soft, wet cloth to wipe the machine and the coffee water splashes on the coffee machine during use – Clean the dirt outside the body of the machine make coffee to make the machine always shiny and clean in the eyes of customers.
3. Clean the coffee machine every week
With a week’s continuous performance, the coffee machine will accumulate a lot of residue oil and coffee in the machine. You need to remove the filter hand from the hand making the coffee and soak the sanitary powder with hot water overnight so that the dirt dissolves out. Next is to clean the whipping hose in the same way. Other parts such as wipers and coffee containers also need to be cleaned.
Above are all of the content related to how to use Nespresso coffee machines that we have listed. We hope that, after this article, you can confidently use this sophisticated machine properly. Good luck!